Filipina In A Southern Kitchen

Tag: edible art

Summer Focaccia Ligurian Style

Summer Focaccia Ligurian Style

This recipe is adapted from Samin Nosrat’s Ligurian Focaccia with decorating tips from Terri Culletto, the original Van Dough Focaccia Art. The salty brine is the extra touch of the Ligurian Focaccia that echoes the coastal region where it’s from. It is sea salty. This