Filipina in a Southern Kitchen Discussion “Here in Louisiana, we start most of our dishes with the Holy Trinity – green bell peppers, celery and onions,” states JoAnne, my mom-in-law (MIL), as she tips the bowl of the diced trilogy into a colossal heritage cast …

Welcome!  This practical guide will give you a quick overview of Be With Mia—what you’ll find here and how to get the most out of the blog. After many delays, I’m finally excited to launch this blog. It’s still a work in progress, but I’m …